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MAIN COURSE

NON VEGETARIAN SELECTION

Lahori Chicken Curry

Chefs special home style chicken curry.

Butter Chicken

Classic rich curry of chicken marinated in yogurt, cream and spices

Delhi Style Chicken

Chefs special, char grilled chicken cooked in creamy tomato gravy with fenugreek leaves

Chicken Hydrabadi Korma

Chicken cubes cooked with coconut, onion and yoghurt gravy.

Chicken Jalfrezi

Diced chicken breast cooked with peeper, onion and spices.

Kadai Chicken

Chargrilled chicken tikka cooked in kadai gravy

Lamb Vindaloo

Lamb Vindaloo is spicy hot dish from Goa, made with coconut vinegar and lots of hot red chili peppers.

Patiala Gosht

Speciality of patiala sehar in Punjab

Keema Matter

Minced lamb cooked with fresh grea peas

Bhuna Meat

Diced lamb cooked with onions and pepper

Lamb-do-piaza

Lamb cooked with onions

Saag Chicken

Chicken cubes cooked in creamy spinach sauce

Lamb Rogan Josh

Lamb cooked with onions, tomato and Ratten Jog

Saag Gosht

Diced Lamb cooked in a creamy spinach sauce

VEGETARIAN SELECTION

Paneer Lababdaar

Diced cottage cheese cooked in creamy onion tomato gravy

Matter Paneer

Fresh peas and cottage chesse cooked with tomatoes and ginger.

Palak Paneer

Diced cottage cheese cooked in creamy spinach sauce

Paneer Matter Mushroom

Home style cottage cheese, peas and mushroom curry.

Palak Mushroom

Mushroom cooked in spinach.

Aloo Matter

Home style, potatoes and green peas curry.

Baingan Bhartha

Marinated eggplant tandoor fired roughly chopped mixed with onion spiced masala.

Aloo Achari Baingan

Pickled baby eggplant cooked with potatoes.

Vegetable Jalfrezi

Panache veg cooked in kadai, tempered with coriander and cumin.

Malai Kofta

Vegetable and cottage cheese stuffed dumplings with orange and tomato gravy.

Bhindi Masala

Diced okra with onion and tomatoes.

Bhindi Kalaunji

Whole okra stuffed with spices

Kadhi Pakora

Gram flour dumplings cooked in yogurt.

Veg Korma

All season veg cooked with coconut, onion and yogurt gravy.

Aloo Beans

French beans and baby potatoes cooked with onion, tomatoes and spices.

Kashmiri Dum Aloo

Potatoes cooked in tamarind, turmeric and tomatoes.

Adraki Aloo Gobhi

New potatoes wok fried with ginger and tomatoes.

Achari Matter Mushroom

Pickled wild mushroom cooked with green peas.

DHAL SELECTION

Dhal Makhni

Chef Special black lentils, cooked with tomato and cream, flavoured with fenugreek.

Dhal Amritsari

Lentils punjabi style

Dhal Panchmail

5 types of lentils, cooked with spices and flavoured with ginger and coriander.

Dhal Tarka

Yellow lentils tempered with red chillies, cumin and coriander.

Pindi Channa

Chickpeas cooked with dried spices.

Chollay Masala

Chickpeas with onion and tomatoes

Rajmah Kashmiri

Red kidney beans cooked with hing, ginger and tomatoes.

RAITA SELECTION

Onion & Cucumber Raita

Cucumber Raita

Boondi Raita

Potato & Onion Raita

Mixed Raita

download printable pdf

RICE SELECTION

Steamed Rice