Vermicelli Prawns
Golden fried vermicelli coated prawns marinated with tangy spices, Served with salsa relishes.
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Tandoori Sarson ka Jhinga
King Prawn marinated in a special blend of green herbs, garlic, yoghurt & cooked in Tandoor, served with fresh green salad

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Char grilled Salmon Tikka
Scottish salmon marinated in garlic, yoghurt and English mustard with a hint of carom seeds and dill, char grilled in Tandoor.
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      Reshmi Chicken Tikka
Glazed boneless cubes of chicken breast marinated in cream, yoghurt, Cheese and spices. Char grilled in Tandoor and served with colourful salad
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      Lazeez Chicken Tikka
Juicy chicken breast pieces marinated in garlic, youghut and Indian homeMade spices. Char grilled in Tandoor.
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Chicken Chilli
An Indian Chinese style dish consisting of chicken breast cubes marinated in Spices and sautéed with pepper, onion, chilli and Soya sauce
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Chicken Lolly Pop
Batter fried chicken wings to a perfect finish with garlic and chilli sauce
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Lamb Seekh Gilafi
Minced baby lamb rolls coated with fresh herb and coloured pepper, Grilled in Tandoor.
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Coriander Lamb Chops
A lightly spiced lamb chops with fresh Indian ground spices, marinated inherb yoghurt and cooked in Tandoor.
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Sizzling Non-Veg Kebab Platter
Combination of lamb seekh gilafi, lazeez chicken Tikka, char grilled salmon, Vermicelli prawns.
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Vegetarian Starters

Papri Chaat
Crispy wheat biscuits topped with chickpeas, potatoes, tangy tomato sauceand yoghurt.
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Vegetable Samosa
A delicious pyramid shaped package of vegetables tightly wrapped in a flat pastry and deep-fried.
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Dahi bhalla
Deep fried white lentil balls, served with yoghurt.
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Kurkure Mushroom
Whole mushroom stuffed with grated cottage cheese & batter fried.
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Hara Chana Kebab
Crispy fried Galettes of spinach & chickpea lentils filled with mozzarella, Served Over tangy mint sauce and a colourful salad.
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  Veg. Kadak Kebab
A Delicious mixture of seasonal vegetables with potatoes, seasoned and fried.
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Vegetable Bhaji
Batter Fried Julliens of Onion, Potatoes and seasonal vegetables.
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Chilli Paneer
An Indian Chinese Style dish consisting of cottage cheese sautéed with Pepper, onion, chilli and soya sauce.
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  Lahsuni Paneer Tikka
Indian cottage cheese in a tangy herb marinade, cooked in the clay Oven.
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Sizzling Veg. Platter
Combination of Cocktail Samosa, Hara Chana kebab, kadak kebab, Lahsuni Paneer Tikka.
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Butter Chicken
A popular dish of tandoor cooked chicken finished in a sumptuous red masala sauce with garlic, ginger, methi to provide a colourful & delicious meal.
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  Chicken Jalfrezi
Sliced breast of chicken stir fried with bell peppers and baby corn in an exciting combination of spices.
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Chicken Tikka Masala
Tender pieces of chicken breast specially prepared in the unique homemadeSpices, tomato and onion based gravy.
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Methi Chicken
A traditional dish, cooked with fresh fenugreek leaves, tomatoes & onions to give a mist and mouth string curry sensation.
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Chicken Dhaniwal Korma
Boneless breast of chicken braised in a traditional Kashmiri style with aromatic spices and generous amount of coriander in rich sauce.
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Lamb Rogan Josh
Tender cubes of lamb braised in yoghurt and ginger flavoured gravy, a traditional Kashmiri taste.
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Saag Gosht
Tender pieces of spring lamb with spinach dill, fenugreek and selected spices
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Lamb Korma
Tender pieces of spring lamb cooked in a rich tomato & almond sauce
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Nalli Gosht
Lamb shanks slow simmered in yoghurt gravy with chosen spices.
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Prawn Moilee
Marinated prawns cooked in a specially prepared coconut sauce with south Indian spices
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  Malabari Bhuna Prawn
A delectable selection of prawns cooked with tomato & onion to provide a spicy seafood delight. ~~~~

Dahi Machhi Curry
Pan fried fillet of cod fish slow simmered in a subtle yoghurt sauce with a limit of mustard seed and
curry leaves
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Main Courses - Vegetarian

Achari Baingan
Baby aubergine specially prepared in the unique panchpuran homemade pickled spices with yoghurt & tomatoes
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  Saag Paneer
Fresh leafy spinach cooked with cottage cheese
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Saag Aloo
Fresh spinach cooked with potato & tomatoes.
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Bombay Aloo
A well loved traditional baby potato dish flavoured with delicate herbs & spices.
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Aloo Phool Gobhi
A wholesome & tasty serving of sautéed potatoes, cauliflower cooked with mustard cumin seed, finished with touch of tomatoes
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Bhindi Masala
Cut okra stir fried with tomatoes and roughly chopped onions.
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  Chana Masala
Slow cooked chick peas with tomato & onions, flavoured with Indian spices
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Veg. Jalferzi
Seasonal vegetables stir-fried with coloured capsicum in an exciting combination of spices
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Dal Tadka
Slow cooked toor lentil, flavoured with red chilli, cumin seed, garlic & tomatoes
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Dal Makhani
Black lentils, slow cooked overnight on tandoor, garlic & selected spices with hint of cream.
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Why not try something different from Chef’s Choice, Ask staff for details

Chicken Biryani
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Prawn Biryani
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Bread